Dropsy

February 19th, 2026

1 lb (454 gms) Epsom salts, 1 lb (454 gms) tamarind, 3 bottles water. Cut the tamarind up finely. Dissolve epsom salts in water. Add the tamarind and boil together until only 1 bottle of liquid is left. Strain and bottle. Drink 1 tablespoon in 3 tablespoons water, thrice daily, before meals.

Source: Die N.C.V.V. Resepte Boek

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    NOTE: these remedies are listed only for information and/or amusement. They are not to be construed as medical advice of any type, nor are they recommended for use. Consult your doctor or other medical professional for any medical advice you require.

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