The Lemon Decoction in Malaria
This remedy has, besides its anti-malarial efficacy, distinct value as a tonic to the stomach. Take a fresh lemon; cut it into thin slices, rind and all; boil it in three tumblerfuls of water in an earthen pot which has not been previously used for culinary purposes; prolong the boiling till the liquid contents of the pot have been reduced to one-third — that is, to the volume of one tumbler. Pass the decoction through muslin, squeezing out the residue of the lemon, and let it cool for several hours. Let the whole be taken in the early morning, fasting.
Source: Audel’s Household Helps, Hints and Receipts
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