Grandmother’s Salve for Everything

August 2nd, 2016

Two pounds of rosin, a half teacup of mutton tallow after it is hard, half as much bees-wax and a half ounce of camphor gum. Put all together into an old kettle and let it dissolve and just come to a boil, stirring with a stick; then take a half pail of warm water (just the chill off), pour it in and stir carefully until you can get your hands around it. Two persons must each take half and
pull like candy until quite white and brittle; put a little grease on your hands to prevent sticking and keep them wet all the time; wet the table, roll out the salve and cut it with a knife. Keep in a cool place.

Source: 76: A Cook Book


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