Blood Purifier, Herb Tea Used as

“Burdock Root 2 ounces
Yellow Dock 2 ounces
Slippery Elm Bark 1 ounce
Mezeron Root 1 ounce
Licorice Juice 1 ounce

Simmer gently in three pints of water down to one quart; when cold, strain and add one-fourth ounce of iodine potassium.” A wineglassful may be taken three times a day. This preparation is a fine blood purifier and can be relied upon.

Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter