Cough Mixture
August 18th, 2015
Take a whole lemon, cut it in four parts; add to them half a pound of white sugar; put them in half a pint of boiling water, and let boil for ten minutes. When warm, add six cents worth of paregoric to it. Dose : Take half a wineglassful when the cough is troublesome.
Source: Audel’s Household Helps, Hints and Receipts
Leave a Reply