To restore Wine that has turned sour or sharp

January 16th, 2019

Fill a bag with leek-seed, or of leaves or twisters of vine, and put either of them to infuse in the cask.

Source: Our Knowledge Box, ed. G. Blackie

To correct a bad Taste and sourness in Wine

December 27th, 2018

Put in a bag the root of wild horse-radish cut in bits. Let it down in the wine, and leave it there two days; take this out, and put another, repeating the same till the wine is perfectly restored. Or fill a bag with wheat; it will have the same effect.

Source: Our Knowledge Box, ed. G. Blackie

To Keep Milk Sweet

October 16th, 2017

Put into a panful a spoonful of grated horse-radish, it will keep it sweet for days.

Source: The White House Cookbook, F.L. Gillette

Definition: Acescent

January 1st, 2008

Acescent: becoming, or tending to be or to become, sour.

  • About

    NOTE: these remedies are listed only for information and/or amusement. They are not to be construed as medical advice of any type, nor are they recommended for use. Consult your doctor or other medical professional for any medical advice you require.