Hair Lotion for Use After Illness

January 15th, 2020

Spirit of ammonia, 1 1/2 oz.; glycerine, 1 1/2 oz.; oil of rosemary, 1/2 oz.; spirits of wine, 4 oz. To be applied at night with a small sponge.

Source: Still Room Cookery, C.S. Peel

Hair Tonic for Weak and Falling Hair

December 9th, 2019

Hydrochlorate of ammonia, 2 drams; spirit of juniper, 20 drops; tincture of cantharides, 1 oz.; rectified spirits of wine, 2 oz.; camphor water, 3/4 pint. To be applied once a day.

Source: Still Room Cookery, C.S. Peel

Iceland or Irish Moss Jelly

April 16th, 2019

1 handful moss, washed in five waters, and soaked an hour.
1 quart boiling water.
2 lemons—the juice only.
1 glass of wine.
1/4 teaspoonful cinnamon. (Measure scantily.)

Soak the washed moss in a very little cold water; stir into the boiling, and simmer until it is dissolved. Sweeten, flavor, and strain into moulds. You may use two glasses of cider instead of one of wine for a fever-patient, putting in a little less water.

Good for colds, and very nourishing.

Source: Common Sense in the Household, Marion Harland

Arrowroot Wine Jelly

April 10th, 2019

1 cup boiling water.
2 heaping teaspoonfuls arrowroot.
2 heaping white sugar.
1 tablespoonful brandy or 3 tablespoonfuls of wine.

An excellent corrective to weak bowels.

Source: Common Sense in the Household, Marion Harland

Sangaree or Porteree

March 13th, 2019

One-third wine or porter mixed with two-thirds cold water. Sweeten, grate nutmeg on the top, and ice.

Serve dry toast with it. Taken hot, it is good for a sudden cold.

Source: Common Sense in the Household, Marion Harland

Emetics

February 25th, 2019

To a tumblerful of lukewarm water add either (a) a tablespoonful of salt; or (b) a dessertspoonful of ipecacuanha wine; or (c) a dessertspoonful of mustard. Tickling the back of the throat with the fingers or a feather also has an emetic effect.

Source: The Complete Household Adviser

To restore Wine that has turned sour or sharp

January 16th, 2019

Fill a bag with leek-seed, or of leaves or twisters of vine, and put either of them to infuse in the cask.

Source: Our Knowledge Box, ed. G. Blackie

Toffee for Coughs

January 2nd, 2019

1/2 lb Demerara sugar
1 oz butter
2 oz treacle
1 teaspoonful ipecacuanha wine

Boil the butter, sugar and treacle together for 20 minutes and add the wine.

Pour out into a greased tin and when cold break into pieces and keep in a tin for use.

Give a small piece to be sucked slowly, from time to time when the cough is troublesome, but never allow a child to go to bed with a piece in its mouth for fear of choking.

Source: Household Management, E. Stoddard Eckford & M.S. Fitzgerald

To correct a bad Taste and sourness in Wine

December 27th, 2018

Put in a bag the root of wild horse-radish cut in bits. Let it down in the wine, and leave it there two days; take this out, and put another, repeating the same till the wine is perfectly restored. Or fill a bag with wheat; it will have the same effect.

Source: Our Knowledge Box, ed. G. Blackie

Cough Compound

December 23rd, 2018

For the cure of coughs, colds, asthma, whooping cough and all diseases of the lungs; One spoonful of common tar, three spoonfuls of honey, the yolk of three hen’s eggs, and half a pint of wine; beat the tar, eggs and honey well together with a knife, and bottle for use. A teaspoonful every morning, noon and night, before eating.

Source: Our Knowledge Box, ed. G. Blackie