Creme de L’Enclos
Take 4 ounces of milk, 1 ounce of lemon-juice, and 2 drachms of spirit of wine. Simmer over a slow fire, and then bring it to the boil, skim off the scum, and when cold apply it to the skin.
It is much used by some persons to remove freckles and sun-burnings.
Source: The Ladies’ Book of Etiquette, and Manual of Politeness, Florence Hartley
Filed under Remedy | Tags: freckles, hartley, lemon juice, milk, skin, spirits of wine, sunburn, wine | Comment (0)Another Cure for the Consumption
Take a newly laid hen’s egg on the third day of new moon in the morning before breakfast, break it into a glass and stir it well with a chip of pine wood, then add a gill of good wine and drink it for seven or nine days.
Source: Recipes: Information for Everybody, J.F. Landis
Elderberry Wine, &c.
To each gallon of berries, put one of water; mash them in a tub, and leave them two days, stirring them frequently; then strain them, and to each gallon of juice put three pounds of brown sugar, and to every five gallons, two ounces of bruised ginger, and one of cloves, which tie up in a bag, and boil in the wine for an hour, and put it in a cask; when it is nearly cold, put in two spoonsful of lively yeast; let it ferment two days, and put in a pint of spirits with the bag of spice, and close it up. This is excellent as a medicine for delicate or elderly persons.
Fill a bottle with elderberries, with a dozen cloves, and fill it up with spirits. It is good to give children that have the summer disease; mix a tea-spoonful of it with sugar and water for a child, or a table-spoonful for a grown person.
Source: Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers, Elizabeth E. Lea
Filed under Remedy | Tags: brown sugar, cloves, elderberries, elderberry, ginger, lea, spirits, sugar, summer disease, wine, yeast | Comment (0)Another Receipt for Purifying the Blood and Strengthening the Stomach
Take mace, flour of sulphur, cloves, cinnamon, half an ounce of each, eleven penny bits worth of saffron and about half an ounce small snake root, put it altogether into a bottle and add one quart good wine, let it stand 24 hours and it will be fit for use. A teaspoonful may be taken in the morning before breakfast, or it may be taken three times a day.
Source: Recipes: Information for Everybody, J.F. Landis
Essence for the Headache
Spirits of wine, two pounds; roche alum, in fine powder, two ounces; camphor, four ounces; essence of lemon, half an ounce; strong water of ammonia, four ounces. Stop the bottle close, and shake it daily, for three or four days.
Source: Our Knowledge Box, ed. G. Blackie
Bitters
Bruise an ounce of gentian root, and two drams of cardamom seeds together: add an ounce of lemon peel, and three drams of Seville orange peel. Pour on the ingredients a pint and half of boiling water, and let it stand an hour closely covered: then pour off the clear liquor, and a glass of it taken two or three times a day will be found an excellent bitter for the stomach.
Or slice an ounce of gentian root, and add half a dram of snakes’ root bruised, half a dram of saffron, three quarters of a dram of cardamom seeds, and the same of cochineal bruised together, and the peel of three Seville oranges. Steep the ingredients in a pint of brandy fourteen days, shaking them together frequently; then strain the tincture through a piece of muslin, and a tea-spoonful in a glass of wine may be taken two or three times a day.
Source: The Cook And Housekeeper’s Complete and Universal Dictionary, Mary Eaton
Filed under Remedy | Tags: bitter, bitters, brandy, cardamom, cardamom seed, cochineal, digestion, eaton, gentian, gentian root, lemon, lemon peel, orange, orange peel, saddron, seville orange, snakes' root, stomach, wine | Comment (0)Caudle
Make a fine smooth gruel of half grits, strain it after being well boiled, and stir it at times till quite cold. When to be used, add sugar, wine, lemon peel and nutmeg. A spoonful of brandy may be added, and a little lemon juice if approved. Another way is to boil up half a pint of fine gruel, with a bit of butter the size of a large nutmeg, a spoonful of brandy, the same of white wine, one of capillaire, a bit of lemon peel and nutmeg.
Another. Beat up the yolk of an egg with sugar, mix it with a large spoonful of cold water, a glass of wine, and nutmeg. Mix it by degrees with a pint of fine gruel, not thick, but while it is boiling hot. This caudle is very agreeable and nourishing. Some add a glass of beer and sugar, or a tea-spoonful of brandy.
A caudle for the sick and lying-in is made as follows. Set three quarts of water on the fire, mix smooth as much oatmeal as will thicken the whole, with a pint of cold water; and when the water boils pour in the thickening, and add twenty peppercorns in fine powder. Boil it up to a tolerable thickness; then add sugar, half a pint of good table beer, and a glass of gin, all heated up together.
Source: The Cook And Housekeeper’s Complete and Universal Dictionary, Mary Eaton
Filed under Remedy | Tags: beer, brandy, butter, capillaire, caudle, eaton, egg, egg yolk, gin, grits, gruel, lemon, lemon juice, lemon peel, lying-in, nutmeg, oatmeal, peppercorns, sick, sugar, wine | Comment (0)Hay Fever, To Cure
This unpleasant complaint may be cured by aconite and white wine whey taken at bed-time. Boil half a pint of milk, add a little aconite and a glass of sherry, strain through muslin, and sweeten the whey with white sugar.
To twelve parts of absolute phenol, eight parts of carbonate of ammonia, twenty-two parts of strong solution of ammonia, half a part of oil of lavender, and one and a half parts of camphor, add a little sifted pine sawdust. Inhale five or six times a day, or when the sneezing comes on.
Relief has often been found by wearing tinted side spectacles to soften the light and lessen the glare of the sun.
Source: Recipes for the Million
Filed under Remedy | Tags: absolute phenol, aconite, ammonia, camphor, carbonate of ammonia, hay fever, lavender, milk, million, oil of lavender, phenol, pine, pine sawdust, sherry, solution of ammonia, sugar, sun, sunglasses, whey, white sugar, white wine, white wine whey, wine | Comment (0)An Ointment for Burns
Take a Pound of Bores-Grease, two Pints of White-Wine, the Leaves of the greater Sage, Ground- and Wall-Ivy, Sweet Marjoram, or the Greater House-Leek, of each two handfuls.
Let the whole Mass be boil’d over a gentle Fire, and having afterward strain’d and squeez’d it, let the Ointment so made be kept for use.
Source: The Compleat Surgeon, Charles Gabriel Le Clerc
Filed under Remedy | Tags: boars grease, burn, burns, grease, ground ivy, house leek, le clerc, leek, marjoram, ointment, sage, wall ivy, white wine, wine | Comment (0)Sprains
These generally proceed from some external injury, attended with pain, swelling, and inflammation. A fomentation of vinegar, or camphorated spirits of wine, if applied immediately, will generally be sufficient: if not, a few drops of laudanum should be added. The fomentation should be frequently renewed, and the sprained part kept in a state of rest and relaxation.
Source: The Cook And Housekeeper’s Complete and Universal Dictionary, Mary Eaton