Caudle
Make a fine smooth gruel of half grits, strain it after being well boiled, and stir it at times till quite cold. When to be used, add sugar, wine, lemon peel and nutmeg. A spoonful of brandy may be added, and a little lemon juice if approved. Another way is to boil up half a pint of fine gruel, with a bit of butter the size of a large nutmeg, a spoonful of brandy, the same of white wine, one of capillaire, a bit of lemon peel and nutmeg.
Another. Beat up the yolk of an egg with sugar, mix it with a large spoonful of cold water, a glass of wine, and nutmeg. Mix it by degrees with a pint of fine gruel, not thick, but while it is boiling hot. This caudle is very agreeable and nourishing. Some add a glass of beer and sugar, or a tea-spoonful of brandy.
A caudle for the sick and lying-in is made as follows. Set three quarts of water on the fire, mix smooth as much oatmeal as will thicken the whole, with a pint of cold water; and when the water boils pour in the thickening, and add twenty peppercorns in fine powder. Boil it up to a tolerable thickness; then add sugar, half a pint of good table beer, and a glass of gin, all heated up together.
Source: The Cook And Housekeeper’s Complete and Universal Dictionary, Mary Eaton
Filed under Remedy | Tags: beer, brandy, butter, capillaire, caudle, eaton, egg, egg yolk, gin, grits, gruel, lemon, lemon juice, lemon peel, lying-in, nutmeg, oatmeal, peppercorns, sick, sugar, wine | Comment (0)Hay Fever, To Cure
This unpleasant complaint may be cured by aconite and white wine whey taken at bed-time. Boil half a pint of milk, add a little aconite and a glass of sherry, strain through muslin, and sweeten the whey with white sugar.
To twelve parts of absolute phenol, eight parts of carbonate of ammonia, twenty-two parts of strong solution of ammonia, half a part of oil of lavender, and one and a half parts of camphor, add a little sifted pine sawdust. Inhale five or six times a day, or when the sneezing comes on.
Relief has often been found by wearing tinted side spectacles to soften the light and lessen the glare of the sun.
Source: Recipes for the Million
Filed under Remedy | Tags: absolute phenol, aconite, ammonia, camphor, carbonate of ammonia, hay fever, lavender, milk, million, oil of lavender, phenol, pine, pine sawdust, sherry, solution of ammonia, sugar, sun, sunglasses, whey, white sugar, white wine, white wine whey, wine | Comment (0)An Ointment for Burns
Take a Pound of Bores-Grease, two Pints of White-Wine, the Leaves of the greater Sage, Ground- and Wall-Ivy, Sweet Marjoram, or the Greater House-Leek, of each two handfuls.
Let the whole Mass be boil’d over a gentle Fire, and having afterward strain’d and squeez’d it, let the Ointment so made be kept for use.
Source: The Compleat Surgeon, Charles Gabriel Le Clerc
Filed under Remedy | Tags: boars grease, burn, burns, grease, ground ivy, house leek, le clerc, leek, marjoram, ointment, sage, wall ivy, white wine, wine | Comment (0)Sprains
These generally proceed from some external injury, attended with pain, swelling, and inflammation. A fomentation of vinegar, or camphorated spirits of wine, if applied immediately, will generally be sufficient: if not, a few drops of laudanum should be added. The fomentation should be frequently renewed, and the sprained part kept in a state of rest and relaxation.
Source: The Cook And Housekeeper’s Complete and Universal Dictionary, Mary Eaton
Menses, For Obstruction Of The
Steel filings, two ounces; powdered sugar, two ounces; ginger, two drams. Pound together. One teaspoonful to be taken twice a day in orange wine.
Source: Recipes for the Million
An Embrocation for Rheumatism
Dissolve 1 oz. of gum camphor in 6 oz. of rectified spirits of wine; add by degrees, shaking the phial frequently, 2 oz. spirits of sal ammoniac and 2 drachms oil of lavender. This has been used with success.
Another: (known to mitigate the tic douloureux), is the caja peeta oil*, but it must be genuine. It is also good for strains, bruises, and chilblains.
Or: a mixture of 6 drachms French soap, 6 drachms ether, and 1 oz. spirits of wine.
[* Editor’s note: no, I have not the slightest idea what this is, and neither — it would seem — does anyone else online… the only occurrences of the phrase seem to be in the text of the book from which this came.]
Source: The English Housekeeper, Anne Cobbett
Filed under Remedy | Tags: bruise, caja peeta oil, camphor, chilblain, cobbett, embrocation, ether, gum camphor, lavender, oil of lavender, rheumatism, sal-ammoniac, soap, spirits of wine, strain, wine | Comment (0)Asthma, To Relieve
Best honey, two ounces ; castor oil, one ounce. Mix, and take a teaspoonful every night and morning. If the breathing be difficult the following will probably give relief : — To one ounce of spirits of wine, add a quarter of an ounce of balsam of tolu and the same quantity of ether. Put a teaspoonful into a quart of boiling water and inhale it twice a day.
Source: Recipes for the Million
Tomato Syrup
Express the juice of ripe tomatoes, and put a pound of sugar to each quart of the juice, put it in bottles, and set it aside. In a few weeks it will have the appearance and flavor of pure wine of the best kind, and mixed with water is a delightful beverage for the sick. No alcohol is needed to preserve it.
The medical properties of the tomato are in high repute, and it is supposed that this syrup retains all that is contained in the fruit.
Source: Miss Beecher’s Domestic Receipt Book, Catherine Beecher
Filed under Remedy | Tags: beecher, sugar, tomato, tonic, wine | Comment (0)For a Sore Throat
At the beginning of a sore throat, get fresh ivy leaves, tack them together, warm them, and put the shady side to the throat.– Or: wet bread-crumbs with brandy, and tie them round the throat. Make a gargle of 2 carrots, sliced and boiled, and use it often.– Or: dissolve 4 oz. camphor in a pint of rectified spirits of wine. Dip a piece of new Welsh flannel into this, and apply it to the throat. Be careful to wet frequently.
Source: The English Housekeeper, Anne Cobbett
Hair Lotion for Use After Illness
Spirit of ammonia, 1 1/2 oz.; glycerine, 1 1/2 oz.; oil of rosemary, 1/2 oz.; spirits of wine, 4 oz. To be applied at night with a small sponge.
Source: Still Room Cookery, C.S. Peel