Salve for Cuts and Burns

Take three carrots, grate them, place in a vessel and cover with fresh lard, simmer half an hour, strain and add sufficient beeswax to make a paste. This is a valuable ointment for cuts, burns or wounds of any kind.

Source: Fray’s Golden Recipes for the use of all ages, E. Fray

For Bruises, Cuts, or Wounds

Keep in the house a bottle containing a mixture of 3/4 oz. of scented trefoil, of rum, and of sweet oil.– Or: have a bottle three parts full of brandy, fill it quite full with the white leaves of the flowers of the garden lily, and cork it close. Lay some of the leaves on the wound, and keep it wet with the liquor. The root of the same lily is used to make strong poultices.

Source: The English Housekeeper, Anne Cobbett

Cure for Cuts and Bruises

Cut fingers and bruises of all kinds if wrapped in a cloth wet in alum water heal with a rapidity that is truly wonderful.

Source: The New Galt Cook Book, M. Taylor & F. McNaught

To Stop The Flow Of Blood

Bind the cut with cobwebs and brown sugar, pressed on like lint. Or, if you cannot procure these, with the fine dust of tea. When the blood ceases to flow, apply laudanum.

Source: Common Sense in the Household, Marion Harland

Cuts and Scratches

Apply peroxide to cuts, scratches and all bruises where the skin is broken. This remedy often serves as a preventative to blood poisoning.

Source: Civic League Cook Book

Balm of Gilead Oil

Put loosely into a bottle as many balm of Gilead flowers as will come up to a third part of its height; then nearly fill up the bottle with sweet oil, which should be of the best quality. Let it infuse (shaking it occasionally) for several days, and it will then be fit for use. It is considered a good remedy for bruises of the skin; also for cuts, burns, and scalds that are not very bad, and should be applied immediately,–by wetting a soft rag with it; renewing it frequently,

Source: Directions for Cookery, in its Various Branches, Eliza Leslie

To Stop Blood

For a prick with a pin, or a slight cut, nothing will more effectually stop the bleeding than old cobwebs compressed into a lump and applied to the wound, or bound on it with a rag. A scrap of cotton wadding is also good for stopping blood.

Source: Directions for Cookery, in its Various Branches, Eliza Leslie

Preparation for Rough Skin

A delicate and effective preparation for rough skins, eruptive diseases, cuts or ulcers, is found in a mixture of one ounce of glycerine, half an ounce of rosemary-water, and twenty drops of carbolic acid. In those dreaded irritations of the skin, occurring in summer, such as hives or prickly heat, this wash gives soothing relief. A solution of this acid, say fifty drops to an ounce of the glycerine, applied at night, forms a protection from mosquitoes. Use the pure crystallized form: it is far less overpowering in its fragrance than the common sort, Those who dislike it too much to use at night, will find the sting of the bites almost miraculously cured, and the blotches removed by touching them with the mixture in the morning. Babies and children should be touched with it in a reduced form. Two or three drops of otter of roses in the preparation will improve the smell so as to render it tolerable to human beings though not so to mosquitoes.

Source: The Housekeeper’s Friend: A Practical Cookbook

To Stop The Flow Of Blood

For a slight cut there is nothing better to control the hemorrhage than common unglazed brown wrapping paper, such as is used by marketmen and grocers; a piece to be bound over the wound. A handful
of flour bound on the cut. Cobwebs and brown sugar, pressed on like lint. When the blood ceases to flow, apply arnica or laudanum.

When an artery is cut the red blood spurts out at each pulsation. Press the thumb firmly over the artery near the wound, and on the side toward the heart. Press hard enough to stop the bleeding, and wait till a physician comes. The wounded person is often able to do this himself, if he has the requisite knowledge.

Source: The White House Cookbook, F.L. Gillette

To Stop the Flow of Blood

Bathe the cut with ordinary red wine; then cover the wound with either whiting, pipe-clay, or cobwebs and brown sugar ; if you have none of these, apply the fine dust of tea, or, if all are
wanting, a handful of earth held tightly to the wound until help can be obtained ; if the cut is deep, it is wise not only to bandage it tightly, but to tie another bandage above, not onto, the wound.

Source: The Unrivalled Cook-Book and Housekeeper’s Guide, Mrs Washington