For soft corn, apply vaseline.
For hard corn, apply iodine and remove pressure by using corn plaster.
For a very sore corn, use a bread poultice at night.
Source: The Mary Frances First Aid Book, Jane Eayre FryerFiled under Remedy | Tags: bread, bread poultice, corn, corn plaster, corns, feet, foot, fryer, iodine, poultice, vaseline | Comment (0)
Mix together a little Indian meal and cold water, till it is about the consistence of thick mush. Then bind it on the corn by wrapping a small slip of thin rag round the toe. It will not prevent you from wearing your shoe and stocking. In two or three hours take it off, and you will find the corn much softened. Cut off as much of it as is soft with a penknife or scissors. Then put on a fresh poultice, and repeat it till the corn is entirely levelled, as it will be after a few regular applications of the remedy; which will be found successful whenever the corn returns. There is no permanent cure for them.
Source: Directions for Cookery, in its Various Branches, Eliza LeslieFiled under Remedy | Tags: corn, corns, feet, foot, indian meal, leslie, mush, poultice, rag, toe | Comment (0)
Four ounces linseed meal and ten ounces of boiling water. Mix gradually. Dip spoon in boiling water when you spread this mixture on the poultice cloth. Bind on inflamed parts.
Source: Civic League Cook BookFiled under Remedy | Tags: civic, inflamed, inflammation, linseed, linseed meal, poultice | Comment (0)
Two ounces of dry mustard mixed with the whites of two eggs to a paste. Spread on a cloth in a thick paste and apply while it is fresh and wet.
Source: Civic League Cook BookFiled under Remedy | Tags: civic, cloth, egg, egg white, mustard, paste, poultice | Comment (0)
If you wish it to produce irritation immediately, mix some flour and water together quite stiff, spread this on your cloth and then sprinkle dry mustard on it quite thick, place a thin cloth over this and dampen with hot water. If you do not wish to raise a blister, mix the mustard up with the white of an egg and a little water. A poultice made in this way may be kept on an indefinite time without raising a blister.
Source: The Housekeeper’s Friend: A Practical CookbookFiled under Remedy | Tags: blister, egg, egg white, flour, housekeeper, irritation, mustard, mustard plaster, plaster, poultice | Comment (0)
Wormwood and Arnica are sometimes applied in poultices. Steep the herbs in half a pint of cold water and when all their virtue is extracted stir in a little bran or rye meal to thicken the liquid; the herbs must not be removed from the liquid.
This is a useful application for sprains and bruises.
Source: The White House Cookbook, F.L. GilletteFiled under Remedy | Tags: arnica, bran, bruise, bruises, poultice, poultices, rye, rye meal, sprain, sprains, whitehouse, wormwood | Comment (0)
Make half a tumbler of strong lime water, let it set a few minutes; then strain the water through a thin muslin to the same quantity of linseed or sweet oil (neat’s or hog’s foot will answer); mix it well, and spread over the burn; wrap over linen cloths. Do not remove the cloth for several days; saturate it frequently with the lime and oil until the inflammation is subdued. Should the odor become offensive, apply cold poultices of the flour of slippery elm; spread over with pulverized charcoal. A plaster of lard and soot is also good for a burn. Heal with any simple salve — a very good one is made by stewing together heart leaves, white lily root, agrimony, a few leaves of the Jamestown weed, and sweet gum. When the strength of the herbs is extracted, strain the water; throw away leaves, etc.; add fresh unsalted butter, and simmer gently until the water has evaporated. Keep this on hand for common sores, in a close-covered box.
Source: Mrs Hill’s New Cook-BookFiled under Remedy | Tags: agrimony, burn, burns, butter, charcoal, heart, heart leaves, hill, hog's foot oil, jamestown weed, lard, lime water, linen, linseed, linseed oil, muslin, neat's oil, poultice, salve, skin, slippery elm, soot, sores, sweet gum, sweet oil, weed, white lily, white lily root | Comment (0)
Into one gill of boiling water stir one tablespoonful of Indian meal; spread the paste thus made upon a cloth and spread over the paste one teaspoonful of mustard flour. If you wish a mild poultice, use a teaspoonful of mustard as it is prepared for the table, instead of the mustard flour.
Equal parts of ground mustard and flour made into a paste with warm water, and spread between two pieces of muslin, form the indispensable mustard plaster.
Source: The White House Cookbook, F.L. GilletteFiled under Remedy | Tags: cloth, indian meal, muslin, mustard, plaster, poultice, whitehouse | Comment (0)