For Sore Throat

Make a gargle of cayenne pepper, honey and spirits, or sage tea, with alum and honey, or figs boiled, mashed and strained, and use it once in two hours. If it is very bad, steam the mouth with a funnel held over hot vinegar, and put on a hot poultice of hops, boiled in weak ley and thickened with corn-meal; there should be a little lard spread over; renew it every time it gets cold. Another very good poultice, is hot mush strewed with powdered camphor; put it on as hot as can be borne, and change it when cold. A purgative should be given, either of senna and salts, castor oil; or rhubarb and soap pills. An emetic is of great importance, and has caused the throat to break when persons have been very ill.

Sore throats have been cured when quinsy was apprehended, by using powdered camphor and lard on flannel. It is a good way, when persons are subject to it, to keep an ounce of camphor mixed with lard, in a wide-mouthed bottle, or jar; and corked tight. The cayenne pepper and honey gargle should also be kept ready mixed, and used when the first symptoms appear; or in a violent attack, a plaster of snuff and lard may be applied with benefit, keeping it on only a few minutes at a time. Sometimes a bag of hot ashes sprinkled with vinegar, and applied hot as can be borne, has cured a sore throat in one night. Persons that have been afflicted for years with repeated attacks of sore throat and quinsy, have been cured by bathing the throat, neck and ears with cold water every morning. The constant use of the shower bath is very important. Keep the feet warm.

Source: Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers, Elizabeth E. Lea

Uses for Cigar Ashes

Cigar ashes are splendid when used as a tooth powder; when sprinkled plentifully into furs before storing; when placed about the roots of potted plants to kill the insects.

Source: 1001 Household Hints, Ottilie V. Ames

For Canker Sore Mouth

Burn a corn cob and apply the ashes two or three times a day.

Source: 76: A Cook Book

To Remove the Odor of Onions

Fill with cold water kettles and sauce pans in which they have been cooked adding a tablespoonful of bread soda and the same of ammonia. Let stand on the stove until it boils. Then wash in hot suds and rinse well. A pudding or bean pot, treated in this way, will wash easily. Wood ashes in the water will have the same effect.

Source: Things Mother Used To Make, L.M. Gurney