Starch to Prevent Chapped Hands

Use starch which is ground fine to prevent chapped hands. Every time the hands are washed and rinsed thoroughly, wipe them off, and, while they are yet damp, rub a pinch of starch over their entire surface. Chapping is then not likely to occur.

Source: Fowler’s Household Helps, A.L. Fowler

For Chapped Hands

Mix 1/3 pint double distilled rose water, 1/2 oz. oil of almonds and 7 grains salt of tartar.– Or: yolks of 3 eggs, 3 table-spoonsful honey, 4 table-spoonsful brandy, and 4 sweet almonds, pounded. — Or: dissolve a tea-spoonful of pulverised borax in a tea-cupful of boiling soft water, add a tea-spoonful of honey, and mix well together. After washing, wipe the hands very dry, and put the mixture on with a feather.– Oil of Almonds or spermaceti rubbed on at night are soft and healing.

Source: The English Housekeeper, Anne Cobbett

To Prevent Stains Under The Nails

Dip the ends of the fingers in melted tallow before beginning a task which is likely to stain them.

Source: Fowler’s Household Helps, A.L. Fowler

Lotion for Chapped Hands

Soak 1/8 oz gum tragacanth in one pint soft water for three days, or until quite soft, then add to it one gill alcohol, 1 gill glycerine, and 1/4 gill cologne. Shake well and it is ready for use.

Source: Book of Recipes, Daughters of the American Revolution, Genesee Chapter

Wash for Hands

Glycerine and lemon juice, equal parts of each.

Source: Flint Hills Cook Book

Chilblains

Due to bad circulation in the parts affected — the hands, feet, and ears. A person addicted to chilblains should wear thick, warm underclothing on arms and legs, and avoid garters or anything which tends to check the circulation. As the blood comes very near the surface at the wrists, it will be less chilled before entering the hands if woollen wristlets be worn indoors in cold weather. Thick-soled boots, lined with cork “socks”, will help to prevent chilblains in the feet when standing about in cold, damp weather. Cold draughts round the feet indoors, and standing on cold flooring while dressing and undressing are productive of chilblains in the toes. Daily baths as cold as suits, followed by brisk rubbing, and plenty of exercise and good food, will do a great deal to keep chilblains at bay. If they appear, however, bathing in hot water, followed by squeezing of the swellings with the fingers and the application of camphorated oil, helps to stop the itching. Broken chilblains should be treated like chapped hands. In cases where the cracks are very feep care must be taken to prevent infection by dressing with boracic lint and powder like other open wounds.

Source: The Complete Household Adviser

For Chapped Hands

Prepare:

1 oz white wax
1 oz spermacetti [sic]
2 oz almond oil
3/4 oz powdered camphor

Melt all except the camphor together in a jar standing in a saucepan of boiling water, and when dissolved beat the powdered camphor into the mixture and put in small jars for use upon the hands night and morning.

Source: Household Management, E. Stoddard Eckford & M.S. Fitzgerald

A Useful Lotion for the Hands

…which may be kept in the bathroom or upon the washstand, is made with equal parts of glycerine and rubra lotion (tincture of lavender and zinc). Mix the two together in a bottle and rub a few drops into the hands after washing, but before drying them upon the towel.

Another similar lotion is made by mixing equal quantities of glycerine, rosewater and hazeline.

Rub in a few drops after washing when the hands are partly dried.

Source: Household Management, E. Stoddard Eckford & M.S. Fitzgerald

Camphor Tablet for Chapped Hands, etc.

Melt tallow, and add a little powdered camphor and glycerine, with a few drops of oil of almonds to scent. Pour in molds and cool.

Source: Our Knowledge Box, ed. G. Blackie

Camphor Balls

For rubbing on the hands, to prevent chaps, etc.– Melt three drachms of spermaceti, four drachms of white wax, and one ounce of almond oil; stir in three drachms of powdered camphor. Pour the compound into small gallipots, so as to form small hemispherical cakes. They may be colored with alkanet, if preferred.

Source: Our Knowledge Box, ed. G. Blackie