Jaundice, Sweet Cider Sure Cure for

“New cider before it ferments at all. Drink all you can.” This is a very simple remedy, but a sure one if taken in the early stages of jaundice. It causes the bowels to move freely and carries off any impurities in the system.

Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter

Inflammation of the Bowels, Excellent Remedy for

“First bathe the abdomen with warm salt water, then lay over the navel a piece of lard the size of black walnut. Hold the hand over this until it softens; then rub well into the bowels. This often relieves when pills and powders fail.” The massaging brings about action of the bowels without a cathartic usually. Sweet oil or olive oil, instead of lard, will do as well.

Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter

Toothache, Dry Salt and Alum for

“Equal parts. Take common salt and alum. Mix and pulverize these together, wet a small
piece of cotton and cause the mixture to adhere to it and place in the hollow tooth. At first a sensation of coldness will be produced, which will gradually disappear, as will the toothache. This is an excellent remedy and should be given a trial by any person suffering with this trouble.”

Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter

Stomach Trouble, Spice Poultice for

“Take all kinds of ground spices and make a poultice. Heat whisky and wet the poultice with it, then apply to the stomach and bowels.” This will always give relief. Wetting the poultice with whisky will be found very beneficial as it will retain the heat longer.

Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter

Chilblains, the Onion Cure for

“Raw onion rubbed on chilblains every night and morning.” The onion seems to have a very soothing effect upon the chilblains, and this remedy has been known to cure many stubborn cases. It is always well to soak the feet well before applying this treatment, as the juice from the onion will penetrate more quickly.

Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter

Cough, Reliable Mixture in Severe Cases

“Oil of Anise 1/2 ounce
Syrup of Balsam of Tolu 1/2 ounce
Black Stick Licorice 1/2 ounce
Best Rye Whisky 1 pint

Shake well before using. Dose:– One teaspoonful at intervals of one hour or oftener; if cough is very bad.”

Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter

Vomiting, Peppermint Leaves Application for

“Bruise peppermint leaves and apply to the stomach.” This can be found in any drug store in a powder form, and is easily prepared by crushing the leaves and applying to the stomach. If you have the essence of peppermint in the house, that will answer about the same purpose taken internally and rubbed over abdomen.

Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter

Sore Breasts, a Poultice of Peach Leaves for

“Take enough peach tree leaves to mix well with meal and water to the consistency of a poultice.” This poultice should be applied hot, but should only be used in cases where the breast has matter or pus in it.

Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter

Indigestion or Dyspepsia, Chicken Gizzard Skin for

“Four ounces good brandy, one-fourth pound of loaf sugar, one tablespoonful pulverized chicken gizzard skin, one teaspoonful Turkish rhubarb dried on paper stirring constantly; this prevents griping; the chicken gizzard skin is the lining of the gizzard which should be thoroughly cleaned and dried then pulverized. To prepare put brandy and sugar together (crush the sugar), light a paper and set fire to the brandy; let burn until sugar is dissolved, then add the gizzard skin and rhubarb, stir together and if too thick add a little water and boil up. Dose:– Infant, one-half teaspoonful every four hours; child, one teaspoonful every four hours; adult, one tablespoonful every four hours. Have used this remedy for a great many years and given it to a great many people who have worn out all other remedies.”

Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter

Cough Mixture II

Mix the juice of a lemon with 1 fluid ounce of glycerine and take a teaspoonful night and morning.

Source: Home Made Wines, Syrups and Cordials, The National Federation of Women’s Institutes