They are a sign of deep seated disease of the liver. Taraxacum, the extract of dandelion root, is the standing remedy for this, and the usual prescription is a large pill four nights in a week, some times for months. To this may be added the free use of tomatoes, figs, mustard-seed, and all seedy fruits and vegetables, with light boiled meats, and no bread but that of coarse flour. Pastry, puddings of most sorts, and fried food of all kinds must be dispensed with by persons having a tendency to this disease. It may take six weeks or even months to make any visible impression on either the health or the moth patches, but success will come at last. One-third of a teaspoonful of chlorate of soda in a wine-glass of water, taken in three doses before meals, will aid the recovery by neutralizing morbid matters in the stomach. There is no sure cosmetic that will reach the moth patches. Such treatment as described, such exercise as is tempting in itself, and gay society, will restore one to conditions of health in which the extinction of these blotches is certain.
Source: The Housekeeper’s Friend: A Practical CookbookFiled under Remedy | Tags: blotch, blotches, bread, chlorate, chlorate of soda, dandelion, dandelion root, fig, figs, hepatic, housekeeper, liver, moth, mustard seed, patch, patches, skin, somatch, spot, spots, taraxacum, tomato, tomatoes | Comment (0)
Put about thirty flowers into a jug, pour a pint of boiling water upon them, cover up the tea, and when it has stood about ten minutes, pour it off from the flowers into another jug; sweeten with sugar or honey; drink a tea-cupful of it fasting in the morning to strengthen the digestive organs, and restore the liver to healthier action. A tea-cupful of camomile tea, in which is stirred a large dessert-spoonful of moist sugar, and a little grated ginger, is an excellent thing to administer to aged people a couple of hours before their dinner.
Source: A Plain Cookery Book for the Working Classes, C.E. FrancatelliFiled under Remedy | Tags: age, aged, camomile, chamomile, digestion, elderly, francatelli, ginger, honey, liver, sugar, tea | Comment (0)
One of the best and simplest remedies for torpid liver or biliousness is a glass of hot water with the juice of half a lemon squeezed into it, but no sugar, night and morning. A person to whom this was recommended tried it, and found himself better almost immediately. His daily headaches, which medicine had failed to cure, left him, his appetite improved, and he gained several pounds within a few weeks. This is so simple a remedy that any person thus afflicted will do well to give it a trial, as it cannot possibly do any harm.
Source: Audel’s Household Helps, Hints and ReceiptsFiled under Remedy | Tags: appetite, audel, biliousness, headaches, hot water, lemon, liver, torpid, torpid liver | Comment (0)
A medical writer declares that the best thing just before going to bed, is to eat an apple. The apple excites the action of the liver, promotes sound and healthy sleep, and thoroughly disinfects the mouth. This is not all; the apple prevents indigestion and throat diseases.
Source: Audel’s Household Helps, Hints and ReceiptsFiled under Remedy | Tags: apple, audel, indigestion, insomnia, liver, mouth, sleep, throat | Comment (0)
Take Lavender Flowers stripped from the stalks, and fill a Gallon-Glass with them, and pour on them good Spirit of Sack, or perfect Aqua vitæ distilled from all Flegm, let the quantity be five quarts, then circulate them for six weeks, very close with a Bladder, that nothing may breath out; let them stand in a warm place, then distil them in an Alembeck with his Cooler, then put into the said water, of Sage, Rosemary, and Wood-Betony Flowers; of each half a handful, of Lilly of the Valley, and Burrage, Bugloss, and Cowslip Flowers, one handful of each; steep these in Spirit of Wine, Malmsie, or Aqua vitæ, every one in their Season, till all may be had; then put also to them of Balm, Motherwort, Spike-flowers, Bay leaves, the leaves of Orange trees, with the Flowers, if they may be had, of each one ounce, put them into the aforesaid distilled Wine all together, and distil it as before, having first been steeped six weeks; when you have distilled it, put into it Citron Pill, dried Piony seeds hull’d, of each five Drams, of Cinamon half an Ounce, of Nutmegs, Cardamum seeds, Cubebs, and yellow Saunders, of each half an ounce, of lignum Aloes one dram; make all these into Powder, and put them into the distilled Wine abovesaid, and put to them of Cubebs anew, a good half pound of Dates, the stones taken out, and cut them in small pieces, put all these in, and close your Vessel well with a double Bladder; let them digest six weeks, then strain it hard with a Press, and filtrate the Liquor, then put into it of prepared Pearl, Smaragdus, Musk and Saffron, of each half a Scruple; and of Ambergreece one Scruple, red Roses dried well, Red and Yellow Saunders, of each one ounce, hang these in a Sarsenet Bag in the water, being well sewed that nothing go out.
The virtues of this Water
This Water is of exceeding virtue in all Swoundings and Weaknesses of the heart, and decaying of Spirits in all Apoplexies and Palsies, also in all pains of the Joints coming of Cold, for all Bruises outwardly bathed and dipped Clothes laid to; it strengtheneth and comforteth all animal, natural and viral Spirits, and cheareth the external Senses, strengtheneth the Memory, restoreth lost Speech, and lost Appetite, all weakness of the Stomach, being both taken inwardly, and bathed outwardly; it taketh away the Giddiness of the Head, helpeth lost Hearing, it maketh a pleasant Breath, helpeth all cold disposition of the Liver, and a beginning Dropsie; it helpeth all cold Diseases of the Mother; indeed none can express sufficiently; it is to be taken morning and evening, about half a Spoonful with Crums of Bread and Sugar.
Source: The Queen-like Closet or Rich Cabinet, Hannah Wolley
1. A type of pepper.
4. A type of fine silk.Filed under Remedy | Tags: aloes, ambergreece, ambergris, apoplexy, appetite, aqua vitae, balm, bay, betony, borage, bread, breath, bruise, bugloss, burrage, cardamom, cardamum, cinamon, cinnamon, citron, cowslip, cubeb, dates, dropsy, emerald, giddiness, head, hearing, heart, joints, lavender, lemon, lily of the valley, liver, malmsey, malmsie, memory, motherwort, musk, nutmeg, orange, palsie, palsy, pearl, peony, piony, rose, rosemary, sack, saffron, sage, sandalwood, saunders, smaragdus, speech, spirits, stomach, wolley, wood-betony | Comment (0)
It is hardly possible to take up any newspaper or magazine now a days without happening on advertisements of patent medicines whose chief recommendation is that they “contain phosphorus.” They are generally very expensive, but the reader is assured that they are worth ten times the price asked on account of their wonderful properties as nerve and brain foods. The proprietors of these concoctions seemingly flourish like green bay trees and spend many thousands of pounds per annum in advertising. From which it may be deduced that sufferers from nervous exhaustion and brain fag number millions. And surely only a sufferer from brain fag would suffer himself to be led blindly into wasting his money, and still further injuring his health, by buying and swallowing drugs about whose properties and effects he knows absolutely nothing. How much simpler, cheaper, and more enjoyable to eat apples!
The apple contains a larger percentage of phosphorus than any other fruit or vegetable. For this reason it is an invaluable nerve and brain food. Sufferers from nerve and brain exhaustion should eat at least two apples at the beginning of each meal. At the same time they should avoid tea and coffee, and supply their place with barley water or bran tea flavoured with lemon juice, or even apple tea.
Apples are also invaluable to sufferers from the stone or calculus. It has been observed that in cider countries where the natural unsweetened cider is the common beverage, cases of stone are practically unknown. Food-reformers do not deduce from this that the drinking of cider is to be recommended, but that even better results may be obtained from eating the fresh, ripe fruit.
Apples periodically appear upon the tables of carnivorous feeders in the form of apple sauce. This accompanies bilious dishes like roast pork and roast goose. The cook who set this fashion was evidently acquainted with the action of the fruit upon the liver. All sufferers from sluggish livers should eat apples.
Apples will afford much relief to sufferers from gout. The malic acid contained in them neutralises the chalky matter which causes the gouty patient’s sufferings.
Apples, when eaten ripe and without the addition of sugar, diminish acidity in the stomach. Certain vegetable salts are converted into alkaline carbonates, and thus correct the acidity.
An old remedy for weak or inflamed eyes is an apple poultice. I am told that in Lancashire they use rotten apples for this purpose, but personally I should prefer them sound.
A good remedy for a sore or relaxed throat is to take a raw ripe apple and scrape it to a fine pulp with a silver teaspoon. Eat this pulp by the spoonful, very slowly, holding it against the back of the throat as long as possible before swallowing.
A diet consisting chiefly of apples has been found an excellent cure for inebriety. Health and strength may be fully maintained upon fine wholemeal unleavened bread, pure dairy or nut butter, and apples.
Apple water or apple tea is an excellent drink for fever patients.
Apples possess tonic properties and provoke appetite for food. Hence the old-fashioned custom of eating an apple before dinner.
The following are two good recipes for apple tea:– (1) Take 2 sound apples, wash, but do not peel, and cut into thin slices. Add some strips of lemon rind. Pour on 1 pint of boiling water (distilled). Strain when cold. (2) Bake 2 apples. Pour over them 1 pint boiling water. Strain when cold.
Source: Food Remedies: Facts About Foods And Their Medicinal Uses, Florence DanielFiled under Ingredient | Tags: apple, apple tea, barley water, brain, brain fog, bran tea, calculus, cider, daniel, eye, eyes, fever, gout, lemon juice, lemon rind, liver, malic acid, nerve, nervous exhaustion, phosphorus, poultice, sore throat, stomach, stone, throat, tonic | Comment (0)
Carrots are strongly antiseptic. They are said to be mentally invigorating and nerve restoring. They have the reputation of being very indigestible on account of the fact that they are generally boiled, not steamed. When used medicinally it is best to take the fresh, raw juice. This is easily obtained by grating the carrot finely on a common penny bread grater, and straining and pressing the pulp thus obtained.
Raw carrot juice, or a raw carrot eaten fasting, will expel worms. The cooked carrot is useless for this purpose.
A poultice of fresh carrot pulp will heal ulcers.
Fresh carrot juice is also good for consumptives on account of the large amount of sugar it contains.
Carrots are very good for gouty subjects and for derangements of the liver.
Source: Food Remedies: Facts About Foods And Their Medicinal Uses, Florence DanielFiled under Ingredient | Tags: antiseptic, carrot, consumption, gout, liver, nerves, ulcer, ulcers, vermifuge, worm, worms | Comment (0)
Two ounces of alcohol;
One and a half ounces of glycerine;
One ounce of liverwort;
Three hundred and twenty grains of saltpetre;
Forty drops of wintergreen.
Steep the liverwort in a quart of water down to half the quantity, then throw in the other ingredients while hot. Dose: One tablespoonful about four times a day.
Source: The Ladies’ Book of Useful Information.Filed under Remedy | Tags: alcohol, glicerine, glycerin, kidney, liver, liverwort, saltpetre, wintergreen | Comment (0)
Take Socotrine aloes, two drams; colocynth, gamboge, rhubarb, and castile soap, each one dram; cayenne, thirty grains; oil cloves, thirty drops. Make into one hundred and twenty pills with extract of gentian or dandelion. Dose: For dyspepsia, inactive liver or costiveness, one or two pills once a day; as a cathartic, three to five pills at a dose. This is a splendid pill. It cleanses the stomach, gives tone and energy to the digestive organs, restores the appetite, excites the liver and other secretory organs, without causing any debility.
Source: The Ladies’ Book Of Useful InformationFiled under Remedy | Tags: aloes, appetite, castile soap, cathartic, cayenne, cloves, colocynth, costiveness, dandelion, digestion, dyspepsia, gamboge, gentian, indigestion, liver, pill, rhubarb, soap, stomach | Comment (0)
A plant belonging to the order of Nettles, the Pellitory of the Wall, or Paritory–Parietaria, from the Latin parietes, walls–is a favourite Herbal Simple in many rural districts. It grows commonly on dry walls, and is in flower all the summer. The leaves are narrow, hairy, and reddish; the stems are brittle, and the small blossoms hairy, in clusters. Their filaments are so elastic that if touched before the flower has expanded, they suddenly spring from their in curved position, and scatter the pollen broadcast.
An infusion of the plant is a popular medicine to stimulate the kidneys, and promote a large flow of watery urine. The juice of the herb acts in the same way when made into a thin syrup with sugar, and given in doses of two tablespoonfuls three times in the day. Dropsical effusions caused by an obstructed liver, or by a weak dilated heart, may be thus carried off with marked relief. The decoction of Parietaria, says Gerard, “helpeth such as are troubled with an old cough.” All parts of the plant contain nitre abundantly. The leaves may be usefully applied as poultices.
But another Pellitory, which is more widely used because of its pungent efficacy in relieving toothache, and in provoking a free flow of saliva, is a distinct plant, the Pyrethrum, or Spanish Chamomile of the shops, and not a native of Great Britain, though sometimes cultivated in our gardens. The title “Purethron” is from pur, fire, because of its burning ardent taste. Its root is scentless, but when chewed causes a pricking sensation (with heat, and some numbness) in the mouth and tongue. Then an abundant flow of saliva, and of mucus within the cheeks quickly ensues. These effects are due to “pyrethrin” contained in the plant, which is an acid fixed resin; also there are present a second resin, and a yellow, acrid oil, whilst the root contains inulin, tannin, and other substances. When sliced and applied to the skin it induces heat, tingling, and redness. A patient seeking relief from rheumatic or neuralgic affections of the head and face, or for palsy of the tongue, should chew the root of this Pyrethrum for several minutes.
The “Pelleter of Spain” (Pyrethrum Anacyclus), was so styled, not because of being brought from Spain; but because it is grown there.
A gargle of Pyrethrum infusion is prescribed for relaxed uvula, and for a partial paralysis of the tongue and lips. The tincture made from the dried root may be most helpfully applied on cotton wool to the interior of a decayed tooth which is aching, or the milder tincture of the wall Pellitory may be employed for the same purpose. To make a gargle, two or three teaspoonfuls of the tincture of Pyrethrum, which can be had from any druggist, should be mixed with a pint of cold water, and sweetened with honey, if desired. The powdered root forms a good snuff to cure chronic catarrh of the head and nostrils, and to clear the brain by exciting a free flow of nasal mucus and tears–Purgatur cerebrum mansâ radice Pyrethri.
Incidentally, as a quaint but effective remedy for carious toothache, may be mentioned the common lady bird insect, Coccinella, which when captured secretes from its legs a yellow acrid fluid having a disagreeable odour. This fluid will serve to ease the most violent toothache, if the creature be placed alive in the cavity of the hollow tooth.
Gerard says this Pyrethrurn (Pellitory of Spain, or Pelletor) “is most singular for the surgeons of the hospitals to put into their unctions contra Neapolitanum morbum, and such other diseases that are cousin germanes thereunto.” The Parietaria, or Pellitory of the wall, is named Lichwort, from growing on stones.
Sir William Roberts, of Manchester, has advised jujubes, made of gum arabic and pyrethrum, to be slowly masticated by persons who suffer from acid fermentation in the stomach, a copious flow of alkaline saliva being stimulated thereby in the mouth, which is repeatedly swallowed during the sucking of one or more of the jujubes, and which serves to neutralise the acid generated within the stomach. Distressing heartburn is thus effectively relieved without taking injurious alkalies, such as potash and soda.
Source: Herbal Simples Approved for Modern Uses of Cure, William Thomas FerniesFiled under Ingredient | Tags: catarrh, cough, dropsy, face, gargle, gum arabic, head, heart, heartburn, honey, inulin, kidneys, lady bird, ladybird, lips, liver, mucus, neuralgia, nitre, nostrils, palsy, pellitory, poultice, pyrethrum, resin, rheumatism, saliva, snuff, stomach, syrup, tannin, tongue, tooth, toothache, urine | Comment (0)