Cholera Morbus, Blackberry Cordial for
“Take a quantity of blackberries, strain out all of the juice. To each pint of juice add a pint of sugar. Then put in a little bag or cloth one-half ounce of cinnamon, one-fourth ounce of mace, two teaspoonfuls of cloves. Place this little bag with spices in the berry juice and boil for about two minutes, after which remove bag of spices and add one large cup of brandy or whisky to each pint of juice.”
Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter
Headache, Soda and Peppermint for
“One teaspoonful (level) of soda in two-thirds glass of hot water, add five or eight drops of oil of peppermint and a little sugar. Drink quite warm. This has been often tried and proven to be a success.” The soda will relieve any gas in the stomach and the peppermint aids digestion and relieves sickness of the stomach.
Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter
Abscess, More Good Poultices for
“Take equal parts of rosin and sugar, mix well and apply for several days until the abscess is broken. If this does not cause the abscess to break, poultice hourly with flaxseed meal.”
Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter
Doctor Gifford’s Amber Pills for a Consumption
Take of Venice Turpentine one ounce washed, and six grains of the powder of white Amber, mix them together, and set them on a clean pot upon Embers, and let it not stand too hot; to try whether it be enough, take a drop, and let it cool; if after it is cold it be stiff, and will not cleave to the finger, it is enough; then take of the powders of Pearl, White Amber, and Coral, of each a quantity, as a quarter of an ounce, of the inner bark of an Oak a quarter of an ounce; of Cinamon, and Nutmegs, of each as much, and three ounces of hard white Sugar; make all these into a powder, and seethe them, and put the pills into them; before you take them, you must be well purged, after which you must take three of the aforesaid pills wrapped up in the Powder, what else you will, & in the morning take the yolk of a new laid Egg warmed a little, and put into it as much of the powder as will be on a shilling, and sup it off; let this be used some time together, and there will be great benefit found by it.
The Queens Cabinet Opened: Or, The Pearle of Practice. Accurate, Physical and Chirurgical Receipts, Nathaniel Brooke
Ingredients: Flax (Linseed)
The common Flax plant, from which we get our Linseed, is of great antiquity, dating from the twenty-third century before Christ, and having been cultivated in all countries down to the present time. But it is exhausting to the soil in England, and therefore not favoured in home growth for commercial uses. The seeds come to us chiefly from the Baltic. Nevertheless, the plant (Linum usitatissimum) is by no means uncommon in our cornfields, flowering in June, and ripening its seed in September. Provincially it is called “Lint” and “Lyne.” A rustic proverb says “if put in the shoes it preserves from poverty”; wherever found it is probably an escape from cultivation.
The word “flax” is derived from filare, to spin, or, filum, a thread; and the botanical title, linum, is got from the Celtic lin also signifying thread. The fibres of the bark are separated from the woody matter by soaking it in water, and they then form tow, which is afterwards spun into yarn, and woven into cloth. This water becomes poisonous, so that Henry the Eighth prohibited the washing of flax in any running stream.
The seeds are very rich in linseed oil, after expressing which, the refuse is oil-cake, a well-known fattening food for cattle. The oil exists chiefly in the outer skins of the seeds, and is easily extracted by boiling water, as in the making of a linseed poultice. These seeds contain gum, acetic acid, acetate and muriate of potash, and other salts, with twenty-two parts per cent. of the oil. They were taken as food by the ancient Greeks and Romans, whilst Hippocrates knew the demulcent properties of linseed. An infusion of the seeds has long been given as Linseed tea for soothing a sore chest or throat in severe catarrh, or pulmonary complaints; also the crushed seed is used for making poultices. Linseed oil has laxative properties, and forms, when mixed with lime water, or with spirit of turpentine, a capital external application to recent burns or scalds.
Tumours of a simple nature, and sprains, may be usefully rubbed with Linseed oil; and another principal service to which the oil is put is for mixing the paints of artists. To make Linseed tea, wash two ounces of Linseed by putting them into a small strainer, and pouring cold water through it; then pare off as thinly as possible the yellow rind of half a lemon; to the Linseed and lemon rind add a quart of cold water, and allow them to simmer over the fire for an hour-and-a-half; strain away the seeds, and to each half-pint of the tea add a teaspoonful of sugar, or sugar candy, with some lemon juice, in the proportion of the juice of one lemon to each pint of tea.
The seeds afford but little actual nourishment, and are difficult of digestion; they provoke troublesome flatulence, though sometimes used fraudulently for adulterating pepper. Flax seed has been mixed with corn for making bread, but it proved indigestible and hurtful to the stomach. In the sixteenth century during a scarcity of wheat, the inhabitants of Middleburgh had recourse to Linseed for making cakes, but the death of many citizens was caused thereby, it bringing about in those who partook of the cakes dreadful swellings on the body and face. There is an Act of Parliament still in force which forbids the steeping of Flax in rivers, or any waters which cattle are accustomed to drink, as it is found to communicate a poison destructive to cattle and to the fish inhabiting such waters. In Dundee a hank of yarn is worn round the loins as a cure for lumbago, and girls may be seen with a single thread of yarn round the head as an infallible specific for tic douloureux.
The Purging Flax (Linum catharticum), or Mill Mountain (Kamailinon), or Ground Flax, is a variety of the Flax common on our heaths and pastures, being called also Fairy Flax from its delicacy, and Dwarf Flax. It contains a resinous, purgative principle, and is known to country folk as a safe, active purge. They infuse the herb in water, which they afterwards take medicinally. Also a tincture is made (H.) from the entire fresh plant, which may be given curatively for frequent, wattery, painless diarrhoea, two or three drops for a dose with water every hour or two until the flux is stayed.
Source: Herbal Simples Approved for Modern Uses of Cure, William Thomas Fernie
Filed under Ingredient | Tags: burn, catarrh, demulcent, diarrhoea, flatulence, flax, flaxseed, flux, lemon, lime water, linseed, poultice, purgative, scald, sore throat, sugar, turpentine | Comment (0)Boil, Soap and Sugar Poultice for
“Poultice made of yellow or soft soap and brown sugar, equal parts. Spread on cloth and apply faithfully.” This makes a good strong poultice, and has great drawing powers and would be apt to create a good deal of pain, but would draw the boil to a head. The above remedy was sent in by a number of mothers, all of whom said they had tried it with success when other remedies failed.
Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter
Ingredients: Capsicum (Cayenne)
The Capsicum, or Bird Pepper, or Guinea Pepper, is a native of tropical countries; but it has been cultivated throughout Great Britain as a stove plant for so many years (since the time of Gerard, 1636) as to have become practically indigenous. Moreover, its fruit-pods are so highly useful, whether as a condiment, or as a medicine, no apology is needed for including it among serviceable Herbal Simples. The Cayenne pepper of our tables is the powdered fruit of Bird Pepper, a variety of the Capsicum plant, and belonging likewise to the order of Solanums; whilst the customary “hot” pickle which we take with our cold meats is prepared from another variety of the Capsicum plant called “Chilies.” This plant — the Bird Pepper — exercises an important medicinal action, which has only been recently recognized by doctors. The remarkable success which has attended the use of Cayenne pepper as a substitute for alcohol with hard drinkers, and as a valuable drug in delirium tremens, has lately led physicians to regard the Capsicum as a highly useful, stimulating, and restorative medicine. For an intemperate person, who really desires to wean himself from taking spirituous liquors, and yet feels to need a substitute at first, a mixture of tincture of Capsicum with tincture of orange peel and water will answer very effectually, the doses being reduced in strength and frequency from day to day. In delirium tremens, if the tincture of Capsicum be given in doses of half-a-dram well diluted with water, it will reduce the tremor and agitation in a few hours, inducing presently a calm prolonged sleep. At the same time the skin will become warm, and will perspire naturally; the pulse will fall in quickness, but whilst regaining fulness and volume; and the kidneys, together with the bowels, will act freely.
Chemically the plant furnishes an essential oil with a crystalline principle, “capsicin,” of great power. This oil may be taken remedially in doses of from half to one drop rubbed up with some powdered white sugar, and mixed with a wineglassful of hot water.
The medicinal tincture is made with sixteen grains of the powdered Capsicum to a fluid ounce of spirit of wine; and the dose of this tincture is from five to twenty drops with one or two tablespoonfuls of water. In the smaller doses it serves admirably to relieve pains in the loins when depending on a sluggish inactivity of the kidneys. Unbroken chilblains may be readily cured by rubbing them once a day with a piece of sponge saturated with the tincture of Capsicum until a strong tingling is induced. In the early part of the present century, a medicine of Capsicum with salt was famous for curing severe influenza with putrid sore throat. Two dessert spoonfuls of small red pepper; or three of ordinary cayenne pepper, were beaten together with two of fine salt, into a paste, and with half-a-pint of boiling water added thereto. Then the liquor was strained off when cold, and half-a-pint of very sharp vinegar was mixed with it, a tablespoonful of the united mixture being given to an adult every half, or full hour, diluted with water if too strong. For inflammation of the eyes, with a relaxed state of the membranes covering the eyeballs and lining the lids, the diluted juice of the Capsicum is a sovereign remedy. Again, for toothache from a decayed molar, a small quantity of cayenne pepper introduced into the cavity will often give immediate relief. The tincture or infusion given in small doses has proved useful to determine outwardly the eruption of measles and scarlet fever, when imperfectly developed because of weakness. Also for a scrofulous discharge of matter from the ears, Capsicum tincture, of a weak strength, four drops with a tablespoonful of cold water three times a day, to a child, will prove curative.
A Capsicum ointment, or “Chili paste,” scarcely ever fails to relieve chronic rheumatism when rubbed in topically for ten minutes at a time with a gloved hand; and an application afterwards of dry heat will increase the redness and warmth, which persist for some while, and are renewed by walking. This ointment, or paste, is made of the Oleo-resin — Capsicin — half-an-ounce, and Lanolin five ounces, the unguent being melted, and, after adding the Capsicin, letting them be stirred together until cold. The powder or tincture of Capsicum will give energy to a languid digestion, and will correct the flatulency often incidental to a vegetable diet. Again, a gargle containing Capsicum in a proper measure will afford prompt relief in many forms of sore throat, both by its stimulating action, and by virtue of its special affinities (H.); this particularly holds good for a relaxed state of the throat, the uvula, and the tonsils. Cayenne pepper is employed in the adulteration of gin.
The “Peter Piper” of our young memories took pickled pepper by the peck. He must have been a Homoeopathic prover with a vengeance; but has left no useful record of his experiments — the more’s the pity — for our guidance when prescribing its diluted forms.
Source: Herbal Simples Approved for Modern Uses of Cure, William Thomas Fernie
Filed under Ingredient | Tags: alcoholism, capsicum, cayenne pepper, chilblains, cider vinegar, delirium tremens, eyes, influenza, kidneys, measles, pepper, scarlet fever, sore throat, sugar, toothache | Comment (0)In-growing Toe-Nail, Popular Remedy for
“Shave a little common laundry soap and mix with a little cream and pulverized sugar, work to the consistency of salve and apply to the affected part night and morning. It will take off the proud flesh in about ten days and then heal. This is a good salve for bed-sores or cuts, that, have dirt in them, and will also draw out a splinter. To prevent in-growing toe-nails, scrape the center of the nail very thin and cut a V in the top. This will allow the nail to bend and the corners will have a chance to grow up and out. Avoid short shoes and stockings.” Anyone suffering from this dreaded thing will be willing to try anything that will give relief. The above treatment is always at hand, and has been known to cure in severe cases.
Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter
Pregnancy, A Great Aid for
“Soothing syrup or Mother’s friend, while pregnant. Two ounces each of cramp bark, blue cohosh, slippery elm, raspberry leaves, squaw vine, orange peel and bitter root. Simmer gently in sufficient water to keep herbs covered for two hours, strain and steep gently down to one quart. Let it stand to cool, then add one cup granulated sugar, and four ounces alcohol. Dose.– One tablespoonful two or three times a day for several weeks before the birth of the child. This has been thoroughly tried and causes an easy birth where difficulty has been expected.”
Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter
Nausea of Pregnancy, Menthol and Sweet Oil for
“Vomiting and nausea of pregnancy; a twenty per cent solution of menthol in sweet oil; use ten drops on sugar when nausea appears.” The menthol acts on the stomach and quiets it. This will be found very beneficial.
Source: Mother’s Remedies: Over One Thousand Tried and Tested Remidies from Mothers of the United States and Canada, T. J. Ritter