Phalon’s Instantaneous Hair Dye
To one ounce of crystallized nitrate of silver, dissolved in one ounce of concentrated aqua ammonia, add one ounce of gum arabic and six ounces of soft water. Keep in the dark. Remember to remove all grease from the hair before applying the dye.
There is danger in some of the patent hair dyes, and hence the Scientific American offers what is known as the walnut hair dye. The simplest form is the expressed juice of the bark or shell of green walnuts. To preserve the juice a little alcohol is commonly added to it with a few bruised cloves, and the whole digested together, with occasional agitation, for a week or fortnight, when the clear portion is decanted, and, if necessary, filtered. Sometimes a little common salt is added with the same intention. It should be kept in a cool place. The most convenient way of application is by means of a sponge.
Source: The White House Cookbook, F.L. Gillette
Filed under Remedy | Tags: alcohol, ammonia, aqua ammonia, dye, grease, green walnuts, gum arabic, hair, hair dye, juice, salt, silver, silver nitrate, sponge, walnut, water, whitehouse | Comment (0)Another Remedy for Scarlet Fever
Undress the child and put it to bed at the very first sign of sickness. Give it, if it has already fever, sourish warm lemonade, with some gum arabic in it. Then cover the abdomen with some dry flannel. Take a well-folded bed-sheet and put it in boiling hot water ; wring it out by means of dry towels, and put this over the whole and wait. The hot cloth will perhaps require repeated heating, according to the severity of the case and its stage of progress. Perspiration will commence in the child in from ten minutes to two hours. The child then is saved ; it soon falls to sleep. Soon after the child awakes it shows slight symptoms of returning inclination for food ; if necessary give injections of oil, or soap and water, and its recovery will be as steady as the growth of a green-house plant if well treated. If the above treatment is applied in due time under the eyes and direction of a competent physician, it is said that not one in a hundred children will ever die of scarlet fever.
Source: The Housekeeper’s Friend: A Practical Cookbook
Poison Water
Water boiled in galvanized iron becomes poisonous, and cold water passed through zinc-lined iron pipes should never be used for cooking or drinking. Hot water for cooking should never be taken from hot water pipes; keep a supply heated in kettles.
Source: The White House Cookbook, F.L. Gillette
Toilet Items
Mutton tallow is considered excellent to soften the hands. It may be rubbed on at any time when the hands are perfectly dry, but the best time is when retiring, and an old pair of soft, large gloves thoroughly covered on the inside with the tallow and glycerine in equal parts, melted together, can be worn during the night with the most satisfactory results.
Four parts of glycerine and five parts of yolks of eggs thoroughly mixed, and applied after washing the hands, is also considered excellent.
For chapped hands or face: One ounce of glycerine, one ounce of alcohol mixed, then add eight ounces of rose-water.
Another good rule is to rub well in dry oatmeal after every washing, and be particular regarding the quality of soap. Cheap soap and hard water are the unknown enemies of many people, and the cause of rough skin and chapped hands. Castile soap and rain-water will sometimes cure without any other assistance.
Camphor ice is also excellent, and can be applied with but little inconvenience. Borax dissolved and added to the toilet water is also good.
For chapped lips, beeswax dissolved in a small quantity of sweet oil, by heating carefully. Apply the salve two or three times a day, and avoid wetting the lips as much as possible.
Source: The White House Cookbook, F.L. Gillette
Filed under Remedy | Tags: alcohol, beeswax, borax, camphor, camphor ice, castile soap, chap, chapped, chapped skin, chapping, egg, egg yolk, face, gloves, glycerin, glycerine, hands, hard water, lips, mutton, oatmeal, oil, rose water, soap, soft, soften, sweet oil, tallow, toilet, toilettte, water, wax, whitehouse, yolk | Comment (0)Sick Headache
One teaspoon of finely powdered charcoal in a a half tumbler of water.
Source: 76: A Cook Book
Cure for Hiccoughs
Lump of sugar saturated with vinegar will usually cure hiccoughs in a child. Drink of water often brings immediate relief. In prolonged cases of hiccoughing, weak, hot coffee with cream and sugar given at frequent intervals has cured the patient.
Source: Civic League Cook Book
To Destroy Insects and Vermin
Dissolve two pounds of alum in three or four quarts of water. Let it remain over night till all the alum is dissolved. Then with a brush, apply boiling hot to every joint or crevice in the closet or shelves where croton bugs, ants, cockroaches, etc., intrude; also to the joints and crevices of bedsteads, as bed bugs dislike it as much as croton bugs, roaches, or ants. Brush all the cracks in the floor and mop-boards. Keep it boiling hot while using.
Source: The White House Cookbook, F.L. Gillette
Chapped Hands
Take common starch and grind it with a knife until it is reduced to the smoothest powder. Take a tin box and fill it with starch thus prepared, so as to have it continually at hand for use. Then every time the hands are taken from the suds, or dish-water, rinse them thoroughly in clean water, wipe them, and while they are yet damp, rub a pinch of the starch thoroughly over them, covering the whole surface. We know many persons formerly afflicted with hands that would chap until the blood oozed from many minute crevices, completely freed from the trouble by the use of this simple remedy.
To rub the hands thoroughly, when damp, with wheat bran will have the same effect as the starch. It is also an excellent remedy for tetter on the hands — will stop the itching at once and effect a speedy cure.
Source: 76: A Cook Book
Filed under Remedy | Tags: 76, bran, chapped, chapping, hand, hands, powder, skin, soap suds, starch, suds, tetter, tin, wash, water, wheat, wheat bran | Comment (0)To Take Out Fruit-Stains
Stretch the stained part tightly over a bowl, and pour on boiling water till it is free from spot.
Source: The Easiest Way in Housekeeping and Cooking, H. Campbell
To Cleanse Silks, Woolens, and Cottons
Grate raw potatoes to a fine pulp in clean water, and pass the liquid matter through a coarse sieve into another vessel of water ; let the mixture stand still till the fine white particles of the potatoes settle to the bottom; then pour off the liquor from the sediment, and preserve it for use. The article to be cleaned should be laid upon a cloth on a table ; dip a clean sponge into the liquor, and apply it to the article to be cleaned, till the dirt is perfectly separated, then rinse it in clean water several times. Two middle size potatoes will be sufficient for a pint of water. Should there be any grease spots on the articles, they should be previously extracted.
Source: Valuable Receipts, J.M. Prescott