Bitters
Bruise an ounce of gentian root, and two drams of cardamom seeds together: add an ounce of lemon peel, and three drams of Seville orange peel. Pour on the ingredients a pint and half of boiling water, and let it stand an hour closely covered: then pour off the clear liquor, and a glass of it taken two or three times a day will be found an excellent bitter for the stomach.
Or slice an ounce of gentian root, and add half a dram of snakes’ root bruised, half a dram of saffron, three quarters of a dram of cardamom seeds, and the same of cochineal bruised together, and the peel of three Seville oranges. Steep the ingredients in a pint of brandy fourteen days, shaking them together frequently; then strain the tincture through a piece of muslin, and a tea-spoonful in a glass of wine may be taken two or three times a day.
Source: The Cook And Housekeeper’s Complete and Universal Dictionary, Mary Eaton
Filed under Remedy | Tags: bitter, bitters, brandy, cardamom, cardamom seed, cochineal, digestion, eaton, gentian, gentian root, lemon, lemon peel, orange, orange peel, saddron, seville orange, snakes' root, stomach, wine | Comment (0)Sinapisms
The sinapism is a poultice made of vinegar instead of milk, and rendered warm and stimulating by the addition of mustard, horseradish, or garlic. The common sinapism is made of equal quantities of bread crumbs and mustard, a sufficient quantity of strong vinegar, and mixing all together into a poultice. When a sinapism is required to be more stimulating, a little bruised garlic may be added. Sinapisms are employed to recal the blood and spirits to a weak part, as in the case of palsy; they are also of service in deep-seated pains, as in the case of sciatica. When the gout seizes the head or stomach, they are applied to the feet to bring the disorder down, and are likewise applied to the soles of the feet in a low state of fever. They should not be suffered to lie on till they have raised blisters, but till the parts become red, and will continue so when pressed with the finger.
Source: The Cook And Housekeeper’s Complete and Universal Dictionary, Mary Eaton
Biliousness
Take the juice of one, two or three lemons, according to appetite, in as much ice water as is pleasant to drink, without sugar, before going to bed at night. In the morning, on rising, or at least one-half hour before breakfast, take the juice of one lemon in a glass of water without sugar. The stomach should not be irritated by eating lemons clear, but they should be properly diluted so as not to burn or draw the throat.
Source: The Inglenook Cook Book
An Excellent Bitter
Cut 1/2 oz. of gentian in thin slices into a stone jar, with the same quantity of fresh orange peel and sliced ginger. Pour over them 1 quart of boiling water, and let it stand ten hours. Strain it, add a gill of sherry, and bottle it. For a weak stomach, a wine-glassful the first thing in the morning will create an appetite.
Source: The English Housekeeper, Anne Cobbett
Stomachic Tincture
Bruise an ounce and a half of Peruvian bark, and one of bitter dried orange peel. Steep it in brandy or proof spirit, for a fortnight, shaking it each day. Let it remain for a couple of days without shaking it, then decant the liquor. A tea spoonful of it in a wine glass of water, is a fine tonic.
Source: The New England Cook Book
For Indigestion
1 handful senna leaves
2 teaspoonsful sugar
1 teaspoonful ground ginger
1 pint boiling water
2 teaspoonsful carbonate soda
1 teaspoonful essence of peppermint
Boil slowly, for 1/2 an hour, the senna, sugar, ginger, and soda, then strain and cool. When quite cold, put into a bottle with the essence of peppermint.
Take a wine-glass fasting, or before meals.
Source: The Northampton Cookery Book, M.A. Jeffery
Filed under Remedy | Tags: carbonate soda, ginger, indigestion, northampton, peppermint, senna, senna leaves, soda, stomach, sugar | Comment (0)Sick Headache
Put one tablespoonful of ground mustard in a teacup, fill the cup with hot water and drink. This either settles the stomach or causes vomiting, either of which gives relief.
Source: The Inglenook Cook Book
Rhubarb, Tincture Of
Rhubarb, two and a half ounces ; lesser cardamom seeds, half an ounce ; brandy, one quart. Digest for seven days, then strain. Dose : From one to three or four spoonfuls. Used for indigestion and weakness of the stomach.
Source: Recipes For The Million
Acidity of the Stomach
This unpleasant disorder gives rise to heart-burn, flushings of the face, and other unpleasant sensations. It is most readily cured by taking two teaspoonfuls of magnesia in a tumbler of milk or water, the former is better.
Source: Recipes for the Million
For Bilious Complaints and Indigestion
Pour over twenty grains each of rhubarb and ginger, and a handful of camomile flowers, a pint of boiling water. A wine-glassful the first in the morning, and an hour before dinner.
Source: The English Housekeeper, Anne Cobbett