Alcohol Bandage for Sore Throat

Take a strip of flannel sufficiently long to go three times round the throat ; heat it, dip it in alcohol, and, when thoroughly soaked, fold it, and apply it to the throat; put over this a strip of oiled silk, and over that tie an old silk or linen handkerchief ; this is a safe, easy, and soothing remedy for a sore throat. The bandage should be moistened from time to time with alcohol as it dries.

Source: The Unrivalled Cook-Book and Housekeeper’s Guide, Mrs Washington

Molasses Posset

This old-fashioned remedy for a cold is as effectual now as it was in old times. Put into a saucepan a pint of the best West India molasses, a teaspoonful of powdered white ginger and a quarter of a pound of fresh butter. Set it over the fire and simmer it slowly for half an hour, stirring it frequently. Do not let it come to a boil. Then stir in the juice of two lemons, or two tablespoonfuls of vinegar; cover the pan and let it stand by the fire five minutes longer. This is good for a cold. Some of it may be taken warm at once, and the remainder kept at hand for occasional use.

It is the preparation absurdly called by the common people stewed quaker.

Half a pint of strained honey mixed cold with the juice of a lemon and a tablespoonful of sweet oil, is another remedy for a cold; a teaspoonful or two to be taken whenever the cough is troublesome.

Source: The White House Cookbook, F.L. Gillette

Flax-Seed Lemonade

To a large tablespoonful of flax-seed, allow a tumbler and a half of cold water. Boil them together till the liquid becomes very sticky. Then strain it hot over a quarter of a pound of pulverized sugar, and an ounce of pulverized gum arabic. Stir it till quite dissolved, and squeeze into it the juice of a lemon.

This mixture has frequently been found an efficacious remedy for a cold, taking a wine-glass of it as often as the cough is troublesome.

Source: The White House Cookbook, F.L. Gillette

Soreness of the Chest

White wadding folded in two or three thicknesses and bound on the chest. It is equally good in sore throat, or face, produced by cold.

Source: The Kansas Home Cook-Book

Onions for a Cold

For a cold on the chest there is no better specific for most persons than well boiled or roasted onions. They may not agree with every one, but to persons with good digestion they will not only be
found to be a most excellent remedy for a cough, and the clogging of the bronchial tubes which is usually the cause of the cough, but if eaten freely at the outset of a cold, they will break up what promised, from the severity of the attack, to have been a serious one.

Source: Audel’s Household Helps, Hints and Receipts

Expectorant Tincture

Take pulverized lobelia (seed or herb), powdered bloodroot, and powdered rattleroot (black cohosh), of each three ounces; alcohol and good vinegar, of each one pint. Digest for ten days or two weeks, then strain or filter and add four ounces each of wine of ipecac and tincture balsam of tolu and one ounce strong essence of anise. A portion of honey may be added if preferred. Dose: One to two teaspoonfuls repeated as often as circumstances require. Highly useful as an expectorant in coughs, colds, and all affections of the lungs.

Source: The Ladies’ Book of Useful Information

An Excellent Remedy for Cough

An excellent remedy for cough is made as follows: Take a cup of mutton tallow and two great spoonfuls of spirits of turpentine; put into the turpentine all the camphor gum that it will dissolve, then add to the cup of tallow, melted, mix thoroughly, and keep where you can have it ready to apply to the throat or chest on a cloth when needed, covering warmly. This gives almost instant relief. It is a remedy of one of our best and oldest physicians, who has saved many lives by its use. It is good for any lung trouble, croup, or colds.

Source: Audel’s Household Helps, Hints and Receipts

Onion Poultice for Cold on the Chest

A very old remedy for a cold on the chest is an onion poultice, which is made by heating the onions and putting them in a muslin bag and bruising them. Lay the bag upon the chest over night. Care should be taken about getting in a draught when the poultice is removed in the morning.

Source: Audel’s Household Helps, Hints and Receipts

A Syrup for a Cold

Take Long-wort of the Oak, Sage of Jerusalem, Hysop, Colts-foot, Maidenhair, Scabious, Horehound, one handful of each, four Ounces of Licoras scraped, two Ounces of Anniseeds bruised, half a pound of Raisins of the Sun stoned, put these together into a Pipkin with two quarts of Spring water, let them stand all night to infuse close stopped, when it is half boiled away, strain it out, and put to it to every pint of liquor a pound of Sugar and boil it to a Syrup.

Source: The Queen-like Closet or Rich Cabinet, Hannah Wolley

For a Cough of the Lungs, or any Cough coming of Cold, approved by many

Take a good handful of French Barley, boil it in several waters till you see the water be clear, then take a quart of the last water, and boil in it sliced Licoras, Aniseeds bruised, of each as much as you can take up with your four Fingers and your Thumb, Violet Leaves, Strawberry Leaves, five fingered Grass, Maidenhair, of each half a handful, a few Raisins in the Sun stoned; boil these together till it come to a Pint, then strain it, and take twelve or fourteen Jordan Almonds blanched and beaten, and when your water is almost cold, put in your Almonds, and stir it together, and strain it; then sweeten it with white Sugar Candy; drink this at four times, in the morning fasting, and at four of the Clock in the Afternoon a little warmed; do this nine or ten days together; if you please, you may take a third draught when you go to Bed; if you be bound in your body, put in a little Syrrup of Violets, the best way to take it, is to suck it through a straw, for that conveys it to the Lungs the better.

Source: The Queen-like Closet or Rich Cabinet, Hannah Wolley